Cellar Notes: Herradura Colección de la Casa Reserva 2012

Casa Herradura, which invented the reposado category nearly four decades ago, recently reinvented the popular spirit with Herradura Colección de la Casa Reserva 2012, the first bottling in a series of planned annual releases of small-batch tequila. The indigenous wild yeast strain that the distillery uses imparts a distinctive flavor to all of its tequilas, but the company further distinguishes the Reserva 2012—which is aged for 11 months in medium-char American oak barrels—by finishing it for two months in po…

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