For One Night Only, Taste Wines with Helmut Dönnhoff in Carmel, Calif.

On July 18, one of the top Riesling producers in the world, Helmut Dönnhoff, will host an exclusive wine tasting at L’Auberge Carmel in California. A limited number of guests will have the chance to taste the 2003 Niederhäuser Hermannshöhle Spätlese, 2012 Oberhäuser Leistenberg Kabinett, and 2003 Oberhäuser Brücke Auslese, to name a few. Following the tastings, chef Justin Cogley of the hotel’s Aubergine restaurant will prepare a four-course lunch ($150 per person) comprising spiced carrots, John Dory dressed …

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.